Enjoy the seasonal flavors of the "Hana Kaiseki" course: Satsuki and Minazuki

6000 yen(Tax included)

Kaiseki course meal using seasonal ingredients

【menu】

Today's Assortment

Sashimi Today's

Grilled dish: Bass, octopus and vegetables on a ceramic plate

Deep-fried food: Conger eel roll

Simmered dish: Stewed pork cubes

Meal: Shirasu rice, pickles

Tomewan miso soup

Sweets Today's

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2025/06/02 update