"Yayoi and Uzuki" Flower Banquet

6000 yen(Tax included)

Kaiseki course meal using seasonal ingredients

"menu"

・Assortment of today's dishes

・Today's Sashimi

・Grilled dish: Grilled Spanish mackerel with turnip

・Fried food: Snow crab wrapped in yam ・Pecoros beef wrapped in

・Steamed spring vegetables and wild sea bream steamed in a bamboo steamer

Meal: Mountain vegetable sushi

・Tomowan (Clear soup)

・Sweets Today's

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2025/02/27 update